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OPENING HOURS

DAILY

7 am to 3 pm

Cultivation to cup in 15 days

Small Bites

egg & avocado toast

Pain de Campagne bread, lime avocado, arugula, cherry tomato, hard boiled egg,
drizzled with balsamic glaze and olive oil.

berry & serrano toast

Open face english muffin, topped with melted brie cheese, jamon serrano and wild blueberry preserve

burrata toast

Pain de Campagne bread, fresh burrata, basil, confit tomatoes drizzled with balsamic glaze and olive oil

ruby turkey

Organic roasted turkey, manchego cheese and fig spread reduction on a Pain de Campagne bread

guac & roast

roast beef, mozzarella cheese, spinach, heirloom tomatoes and mash lime avocado drizzled on country bread

apple brie & prosciutto

Prosciutto di parma, brie cheese, green apples, arugula, honey mustard on multigrain bread

Peach & prosciutto toast

Prosciutto di Parma,cottage cheese,sliced peaches,almonds,mint and balsamic glaze on a pain au levain

Burrata Carpaccio

Fresh burrata, pistachio, figs, arugula, balsamic glaze and olive oil, served with focaccia bread on the side

Pistachio sandwich

Mortadella with ricotta cheese, pistachio pesto on focaccia bread

Multimedia collage

Fresh farm Colombian coffee, organic loose teas, fresh baked pastries & tapas